Vegan Lemon Cake

Vegan Lemon Cake

£1.99Price

LEMON CAKE

 

A delicious soft Lemon Cake with a sugar nib topping

 

INGREDIENTS Wheat flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), sugar, rapeseed oil, humectant (vegetable glycerine), tapioca starch, pea protein isolate,  emulsifier (glycerol monostearate, raising agents (sodium carbonate, sodium diphosphate), oat meal, lemon oil, salt, preservative (potassium sorbate), stabiliser (xanthan gum), acidity regulator (sodium citrate).

ALLERGY ADVICE All allergens are highlighted in bold including those containing gluten.

Produced in a bakery containing egg, milk, nuts, including peanuts.

STORAGE INSTRUCTIONS Store in a cool, dry place away from direct sunlight.

Nutritional Information per 100g

Energy

kJ

409

 

Kcal

1716

Fat

 

17g

Of which Saturates

 

1.6g

Carbohydrate

61g

Of which Sugars

 

22.8g

Fibre

 

2.0g

Protein

 

4.4g

Salt

 

1.0g

Mini Loaf 80g e, Loaf 225g e, Traybake 800g e, Catering Slab 1.7Kg e, Muffin Pack 320g e